agricultural law

FOOD AND AGRICULTURAL LAW: READINGS ON SUSTAINABLE AGRICULTURE AND THE LAW IN NIGERIA

Yemi Akinseye-George, SAN, FCIArb.*

OVERVIEW

The book, Food and Agricultural Law is Nigeria’s first authoritative book publication on food, agriculture and renewable energy. In reviewing this book, the ultimate aim is to examine the key arguments and fundamental assumptions of the book and to evaluate whether it significantly advances knowledge in this unique and important area of law in Nigeria. After a painstaking review and analyses of this book, it is evident that the book delivers more than it promised. This theory-laden, analytical and expository publication offers excellent wealth of materials and knowledge on food, agriculture and renewable energy. The book will be relevant for a long time to come.



* Professor of Law, Legal Practitioner, Consultant and Head, Department of Public and International Law, Nasarawa State University, Keffi and Visiting Professor, Afe Babalola University, Ado-Ekiti.